Talk:Soy: Difference between revisions
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* how to cook soybeans from scratch, make soymilk but better{{x|call it "unfiltered soymilk"? anyway, the concentrated version is good as a custard or filling or ingredient in dough (or if not sweetened, can be added to soups); the diluted version can be good as a drink to go with a meal. Kind of tastes like cereal}} | * how to cook soybeans from scratch, make soymilk but better{{x|call it "unfiltered soymilk"? anyway, the concentrated version is good as a custard or filling or ingredient in dough (or if not sweetened, can be added to soups); the diluted version can be good as a drink to go with a meal. Kind of tastes like cereal}} | ||
* debunk estrogen myth {{x|rationalwiki said it well once: "Some high-IQ folk have decided that, because soy contains somewhat similar compounds to estrogen, soy is making you gay (or girly, even worse). The science doesn't bear this out. [https://academic.oup.com/jcem/article/107/2/e894/6382260?login=false]"}} | * debunk estrogen myth {{x|rationalwiki said it well once: "Some high-IQ folk have decided that, because soy contains somewhat similar compounds to estrogen, soy is making you gay (or girly, even worse). The science doesn't bear this out. [https://academic.oup.com/jcem/article/107/2/e894/6382260?login=false]"}} | ||
* it takes more soy to make meat than to make tofu (as far as i know. {{x|i don't have the exact numbers. One thing I know for sure is that meat takes more crops overall, per unit of protein - and yes grass-fed beef is an exception but it's in [[How much protein could ruminants produce without crops?|very limited supply]], unavoidably so}}) | |||
* rainforest concerns? btw it doesn't have to be grown there | |||
* address concerns about gmo | * address concerns about gmo | ||
* "see also" section: [[canola]], [[wheat]], [[corn]] | * "see also" section: [[canola]], [[wheat]], [[corn]] | ||
[[User:Elie|Elie]] ([[User talk:Elie|talk]]) 13:22, 28 March 2025 (EDT) | [[User:Elie|Elie]] ([[User talk:Elie|talk]]) 13:22, 28 March 2025 (EDT) | ||
Latest revision as of 14:14, 28 March 2025
preliminary[edit source]
- diagram of products & byproducts
(...)( i sort of have one half-made on my computer right now ) - which of those are high in nutrients vs not so much
- how to cook soybeans from scratch, make soymilk but better
(...)( call it "unfiltered soymilk"? anyway, the concentrated version is good as a custard or filling or ingredient in dough (or if not sweetened, can be added to soups); the diluted version can be good as a drink to go with a meal. Kind of tastes like cereal ) - debunk estrogen myth
(...)( {{{1}}} ) - it takes more soy to make meat than to make tofu (as far as i know.
(...)( i don't have the exact numbers. One thing I know for sure is that meat takes more crops overall, per unit of protein - and yes grass-fed beef is an exception but it's in very limited supply, unavoidably so ) ) - rainforest concerns? btw it doesn't have to be grown there
- address concerns about gmo
- "see also" section: canola, wheat, corn